Red · Californian
Lewis Cellar's Mason's Cab Sauv
750 mL
$72.99
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At a Glance
Dark berry fruit and warm spice lead the way in this red wine from Californian. On the palate, look for a medium-to-full body and a smooth, lingering finish. Try it with a hearty dinner.
About This Wine
What It Is
Discover the bold character of Lewis Cellar's Mason's Cab Sauv, a delightful expression of Californian terroir.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Rich aromas of blackberry, dark chocolate, and hints of toasted oak with a touch of fresh herbs.
- Palate
- The palate showcases a full-bodied experience, featuring ripe black cherry and plum flavors complemented by velvety tannins and a touch of spice.
- Finish
- It concludes with a long, elegant finish, leaving notes of dark fruit and subtle vanilla lingering beautifully.
Body
LightFull
Tannin
SoftFirm
Sweetness
DrySweet
Acidity
SoftCrisp
How to Enjoy It
- Serve
- Serve at a slightly cool 60-65°F to enhance its complex flavors.
- Glass
- A large-bowled red wine glass
- Decant for at least 30 minutes to allow the aromas to fully develop.
- Perfect for a cozy dinner party or special occasion.
Great With
- Grilled ribeye steak
- Mushroom risotto
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
