Lagavulin Chared Oak 11 Yrs
750 mL
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At a Glance
Malted grain, heather honey, and a touch of peat lead the way in this Scotch. It offers a smooth, complex palate and a long, layered finish. Made for sipping neat or with a drop of water.
About This Bottle
What It Is
Lagavulin Chared Oak 11 Years is a bold and smoky Scotch that showcases the rich character of Islay whiskies.
Scotch is whisky made in Scotland and aged at least three years in oak. Styles range from honeyed Speyside malts to smoky, peaty Islay whiskies.
- Style
- Scotch whisky
- Size
- 750 mL
- Serves
- about 17 pours (1.5 oz each)
- ABV
- 43%
How It Tastes
- Aroma
- Intense aromas of charred oak, dark chocolate, and smoky peat intermingle with hints of dried fruit and vanilla.
- Palate
- The palate is full-bodied and complex, revealing layers of roasted nuts, spice, and a touch of sea salt, complemented by a rich, creamy mouthfeel.
- Finish
- The finish is long and warming, with lingering notes of sweet smoke and a slight bitterness from the charred oak.
How to Enjoy It
- Serve
- Best served neat at room temperature to fully appreciate its depth.
- Glass
- A tulip-shaped whiskey glass
- Allow it to breathe for a few minutes before sipping to enhance its flavors.
- Perfect for an evening of contemplation or as a standout offering at a whiskey tasting.
Great With
- Grilled lamb with rosemary
- Aged cheddar cheese
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.