Heitz Wine Cellars Cabernet
750 mL
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At a Glance
This cabernet sauvignon from Californian opens with black currant, cedar, and dark chocolate. In the glass, it shows firm, structured tannins and a long, warming finish. A natural match for a grilled ribeye or aged cheddar.
About This Wine
What It Is
Heitz Wine Cellars Cabernet is a quintessential Californian Cabernet that embodies the elegance and depth of Napa Valley.
Cabernet Sauvignon is the world's most planted red grape — a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5–15%
How It Tastes
- Aroma
- Enticing aromas of ripe blackcurrant, dark chocolate, and subtle hints of eucalyptus and cedar fill the glass.
- Palate
- On the palate, it showcases lush blackberry and plum flavors, intertwined with velvety tannins and a well-integrated oak influence.
- Finish
- The finish is long and satisfying, with lingering notes of baking spice and a touch of minerality.
How to Enjoy It
- Serve
- Serve at 60-65°F for optimal enjoyment.
- Glass
- A large-bowled red wine glass
- Decant for at least an hour to enhance its complexity.
- Perfect for a celebratory dinner or a special occasion.
Great With
- Grilled ribeye steak
- Roasted lamb with herbs
- Dark chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
