Chateau Ducru Beaucaillou
750 mL
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At a Glance
Expect dark berry fruit and warm spice from this red wine from French. On the palate, look for a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
Chateau Ducru Beaucaillou is a prestigious Bordeaux that embodies elegance and complexity.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- French
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5–14.5%
How It Tastes
- Aroma
- The bouquet reveals layers of blackcurrant, tobacco, cedar, and delicate floral notes.
- Palate
- On the palate, it is full-bodied with rich flavors of dark fruits, integrated tannins, and a touch of spice.
- Finish
- The finish is long and refined, with lingering notes of graphite and a hint of earthiness.
How to Enjoy It
- Serve
- Serve at a cool room temperature, around 65°F.
- Glass
- A large-bowled red wine glass
- Decant for at least an hour before serving to enhance its aromatic profile.
- Perfect for a special occasion or a lavish dinner party.
Great With
- Roasted lamb with herbs
- Beef Wellington
- Aged cheeses like Comté or Gruyère
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.