White · Californian
Camelot Highlands Chardonnay
750 mL
$24.99
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At a Glance
Golden apple, pear, and a touch of vanilla oak lead the way in this chardonnay from Californian. It delivers a round, creamy texture and a crisp, balanced finish. Try it with roast chicken or buttery seafood.
About This Wine
What It Is
Camelot Highlands Chardonnay offers a delightful expression of California's vibrant terroir.
Chardonnay is the world's most popular white grape. It ranges from crisp and mineral (like Chablis) to rich and buttery when aged in oak, as in many California styles.
- Style
- Chardonnay
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13–14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe pear, green apple, and subtle hints of vanilla and buttered popcorn.
- Palate
- The palate is creamy and full-bodied, showcasing flavors of citrus zest, stone fruit, and a touch of toasty oak.
- Finish
- A long, refreshing finish with lingering notes of lemon curd and a hint of minerality.
Body
LightFull
Sweetness
DrySweet
Acidity
SoftCrisp
Oak
UnoakedOaky
How to Enjoy It
- Serve
- Serve lightly chilled at 50-55°F for optimal enjoyment.
- Glass
- A medium-bowled white wine glass
- Perfect for a summer picnic with friends
- Decanting is not necessary; simply chill before serving.
Great With
- Grilled lemon herb chicken
- Creamy pasta dishes
- Seafood risotto
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.
