Buglioni Amarone
750 mL
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At a Glance
Dark berry fruit and warm spice lead the way in this red wine from Italian. On the palate, look for a medium-to-full body and a smooth, lingering finish. Pair it with a hearty dinner.
About This Wine
What It Is
The Buglioni Amarone is a remarkable expression of Italian craftsmanship, showcasing the richness of the Valpolicella region.
A red wine, made by fermenting dark-skinned grapes with their skins, which gives the wine its color, tannin, and depth.
- Style
- Red wine
- Region
- Italian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 12.5β14.5%
How It Tastes
- Aroma
- Enticing aromas of ripe black cherries, dried figs, and hints of cocoa mingle with notes of rose petal and a touch of leather.
- Palate
- On the palate, it reveals a full-bodied texture with layers of dark fruit, sweet spices, and a velvety mouthfeel balanced by a gentle acidity.
- Finish
- The finish is long and warming, leaving behind lingering notes of dark chocolate and a whisper of herbal complexity.
How to Enjoy It
- Serve
- Best enjoyed at 60-65Β°F, allowing its flavors to fully express themselves.
- Glass
- A large-bowled red wine glass
- Decant for at least an hour to enhance its aromatic profile.
- Perfect for cozy dinners or special occasions.
Great With
- Braised short ribs
- Aged Parmigiano-Reggiano
- Rich chocolate desserts
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.