Black Hog Easy Rye IPA
+ $0.10 CT bottle deposit
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At a Glance
Expect citrus and pine-forward hops from this IPA. On the palate, look for a firm bitterness balanced by a biscuity malt backbone. A natural match for spicy food or sharp cheddar.
About This Beer
What It Is
Black Hog Easy Rye IPA is a refreshing twist on the classic IPA, showcasing a delightful rye character.
An IPA (India Pale Ale) is a hop-forward ale. Modern hazy or New England IPAs are juicier and softer; West Coast IPAs are clearer and more bitter.
- Style
- IPA
- Typical ABV
- 6–7.5% (doubles: 8%+)
How It Tastes
- Aroma
- Pine resin, citrus zest, and a hint of spicy rye bread.
- Palate
- Crisp and effervescent with flavors of grapefruit, earthy malt, and a subtle peppery finish from the rye.
- Finish
- A clean, dry finish that lingers with notes of citrus and a touch of herbal bitterness.
How to Enjoy It
- Serve
- Serve chilled at around 45°F.
- Glass
- A pint glass
- Perfect for casual gatherings or barbecues
- Great for pairing with spicy dishes or hearty burgers
Great With
- Spicy buffalo wings
- Grilled sausages
- Sharp cheddar cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.