Barnett Vineyards Cabernet
750 mL
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At a Glance
Black currant, cedar, and dark chocolate lead the way in this cabernet sauvignon from Californian. On the palate, look for firm, structured tannins and a long, warming finish. A natural match for a grilled ribeye or aged cheddar.
About This Wine
What It Is
Discover the bold elegance of Barnett Vineyards Cabernet, a true expression of Californian terroir.
Cabernet Sauvignon is the world's most planted red grape β a thick-skinned variety that makes deep-colored, structured, age-worthy wines. It's the backbone of Bordeaux and Napa Valley's most famous reds.
- Style
- Cabernet Sauvignon
- Region
- Californian
- Size
- 750 mL
- Serves
- about 5 glasses (5 oz pours)
- Typical ABV
- 13.5β15%
How It Tastes
- Aroma
- Rich aromas of black cherry, cassis, and hints of toasted oak with a touch of dark chocolate.
- Palate
- Full-bodied and velvety, it offers flavors of ripe blackberries, espresso, and a hint of spice, balanced by firm tannins.
- Finish
- The finish is prolonged and satisfying, leaving a lingering note of dark fruit and a whisper of vanilla.
How to Enjoy It
- Serve
- Serve at 60-65Β°F to fully appreciate its complexity.
- Glass
- A large-bowled red wine glass
- Decant for at least 30 minutes before serving to enhance its flavors.
- Perfect for a cozy dinner party or special celebration.
Great With
- Grilled ribeye steak with rosemary
- Dark chocolate mousse
- Aged cheddar cheese
Tasting notes, strength, and serving tips describe what's typical for this style. Every bottle has its own character — ask our team if you'd like a personal recommendation.